GETTING MY KETO PASTA TO WORK

Take the pasta noodles out in the refrigerator and remove them with the parchment paper and put them over a plate and set them back within the refrigerator for about an hour or so to chill back again up.Return on the stove if wanted, just to heat it up. Serve with extra black pepper and also a sprinkle of nutritional yeast if ideal.Lupin Flour –